Menu

Breakfast

Monday through Friday, 7am to 11am
Saturday and Sunday, 7am to 9am

Eggs, etc.

Egg White Frittata

$14

cherry tomatoes, avocado, basil

Scrambled Eggs

$13

three eggs, maple sausage, homefries, sourdough toast

Eggs Benedict *

$15

north country canadian bacon, hollandaise

Cheddar Omelette

$14

homefries, sourdough toast

substitute egg whites + 1

Bacon, Egg & Cheese *

$14

avocado, harissa mayo, homefries

E.S. Smoked Salmon *

$15

toasted housemade bagel, traditional accompaniments

On Toast

Smoked Salmon *

$12

cucumber, crème fraîche, hard boiled egg

Almond Butter

$7

honey, sliced bananas, blackberries

Egg White Tartine

$10

avocado, tomato, radishes

Grains & Greens

Muesli

$9

raw rolled oats in coconut milk, almond butter, berries, bananas

Quinoa & Wild Rice

$11

roasted sweet potatoes, avocado, chili vinaigrette, sunny egg

Salad for Breakfast

$12

ricotta, cherry tomatoes, radish, oregano vinaigrette, poached egg

Steelcut Oats

$10

brown sugar, dried fruit, almond milk

Sweets

Fresh Fruit

$10

grapes, melon, berries

+ ricotta 3

Grapefruit Brûlée

$6

maple yogurt, crushed nuts

Yogurt & Honey

$6

+ ES granola 3
+ fresh berries 4

French Toast

$12

strawberries, powdered sugar

Sides

Two Eggs

$6

any style

Bacon or Sausage

$5

avocado, tomato, radishes

Homefries

$5

Toast

$3

Corn Muffin

$3

Avocado

$2

Daily Pastry

$2

Lunch

Monday through Friday, 11am to 2:30pm

Appetizers

Acorn Squash Soup

$9

toasted pepitas, herbed crème fraîche

Fried Calamari

$14

pickled pepper aïoli

Bone Marrow

$11

pickled fresno, herbs

Tarte Flambée

$12

black forest ham, gruyère, caramelized onion

Charcuterie Board

$16

selection cured meats

Cheese Board *

$17

Sandwiches

Ham & Cheese

$12

ESPCo. pretzel bun, bourbon mustard, fries

Bacon, Egg, & Cheese *

$14

avocado, harissa mayo, aged cheddar, fries

Grilled Cheese

$10

house rye bread, vermont cheddar, fries

Lobster Roll

$30

buttered brioche, potato chips

Entrées

Steak Tartare *

Petite with baguette $15
Grande with fries and greens $21

Omelette

$14

vermont cheddar, fries, greens

P.E.I. Mussels

$15

pilsner broth, bacon, garlic baguette

+ half order of fries 3

Steelhead Trout

$21

potato mousseline, ratatouille

Standard Burger *

$16

vermont cheddar, fries

Steak Frites*

$23

8-oz. flat iron, garlic butter, fries

Salads

Arugula

$10

whole grain mustard dressing, crumbled feta

Tuna Niçoise *

$19

rare tuna, deviled egg, olives, haricots verts

Chopped Salad

$16

roasted chicken, heirloom tomatoes, cucumbers, shallot vinaigrette

Shrimp Salad

$17

arugula, citrus, tarragon sauce verte

Additions

Grilled Chicken ................ 6
Trout .......................... 13
Steak * ........................ 15
Avocado ........................ 2

Raw Bar

Oysters*

$2.95

Clams*

$2

Jumbo Shrimp

$3.50

Half Lobster

$15

Shellfish Platter*

$70

Sides

Fries

$6

Greens

$5

Honey-Roasted Carrots

$8

everything spice

Yukon Gold Potatoes

$7

gremolata

Midday

Monday through Friday, 2:30pm to 5pm
Saturday and Sunday, 3pm to 5pm

Charcuterie & Cheese

Charcuterie*

$16

selection of cured meats

Cheese Board*

$17

Tarte Flambée

$12

black forest ham, gruyère, caramelized onion

Salads

Arugula

$10

whole grain mustard dressing, crumbled feta

Little Gem

$13

roasted shallot vinaigrette, cucumber, radish

Shrimp Salad

$17

arugula, citrus, tarragon sauce verte

Sides

Greens

$5

Fries

$6

Yukon Gold Potatoes

$7

gremolata

Sandwiches

Grilled Cheese

$10

house rye bread, vermont cheddar, fries

Standard Burger*

$16

vermont cheddar, fries

Ham & Cheese

$12

ESPCo. pretzel bun, bourbon mustard, fries

Lobster Roll

$30

buttered brioche, potato chips

Plates

Steak Frites*

$23

8-oz. flat iron, garlic butter, fries

P.E.I. Mussels

$15

pilsner broth, bacon, garlic baguette

+ half order of fries 3

Tuna Niçoise *

$19

rare tuna, deviled egg, olives, haricots verts

Raw Bar

Oysters*

$2.95

Clams*

$2

Jumbo Shrimp

$3.50

Half Lobster

$15

Shellfish Platter*

$70

Snacks

ESPCo. Pretzels

$5

bourbon mustard & pimento cheese

Citrus-Cured Olives

$6

Deviled Eggs

$4

Chips & Dip

$8

Fried Calamari

$14

Steak Tartare*

petite.....15
grande.....21

Dinner

Sunday through Thursday, 5pm to 11pm
Friday and Saturday, 5pm to 12am

Raw Bar

Oysters*

$2.95

Clams*

$2

Jumbo Shrimp

$3.50 each

Half Lobster

$15

Shellfish Platter*

$70

Appetizers

Acorn Squash Soup

$9

toasted pepitas, herbed crème fraîche

Oysters Rockefeller

$18

P.E.I. Mussels

$15

pilsner broth, bacon, garlic baguette

+ half order of fries 3

Fried Calamari

$14

pickled pepper aïoli

Steak Tartare*

$15

cornichons, baguette

Tarte Flambée

$12

black forest ham, gruyère, caramelized onion

Charcuterie*

$16

selection of cured meats

Cheese Board*

$17

Entrées

Steelhead Trout

$26

potato mousseline, ratatouille

Cioppino

$25

tomato-garlic broth, grilled bread

Cacio e Pepe

$21

spaghetti, grana padano, aged pecorino

Baked Rigatoni

$23

lamb & pork sausage, pink sauce

Roasted Half Chicken

$24

roasted potatoes, dijon cream, rosemary & thyme

Grilled Pork Chop *

$25

apple cider, peas & carrots, tarragon sauce verte

Steak Frites*

$23 | $39

8oz. flat iron | 16oz. ribeye

Plats du Jour

Monday

Chicken Parmesan....$22

Tuesday

Pan-Roasted Sweetbreads...$24

Wednesday

Duck à l'Orange...$26

Thursday

Grilled Swordfish....$29

Friday

Seared Scallops...$28

Saturday

Black Angus Prime Rib*......$38

Sunday

Spaghetti & Meatballs....$24

Salads

Arugula

$10

whole grain mustard dressing, crumbled feta

Little Gem

$13

roasted shallot vinaigrette, cucumber, radish

Tuna Niçoise *

$19

rare tuna, deviled egg, olives, haricots verts

Sandwiches

Ham & Cheese

$12

ESPCo. pretzel bun, bourbon mustard, fries

Standard Burger*

$16

vermont cheddar, fries

Lobster Roll

$30

buttered brioche, potato chips

Sides

Fries

$6

Mac & Cheese

$10

Honey-Roasted Carrots

$8

everything spice

Yukon Gold Potatoes

$7

gremolata

Bone Marrow

$11

pickled fresno, herbs

Late-Night

Sunday through Thursday, 11pm to 1:30am
Friday and Saturday, 12am to 1:30am

Ask about our Late Night specials!

Raw Bar

Oysters*

$2.95

Jumbo Cocktail Shrimp

$3.5

Standards

Steak Tartare*

$15

cornichons, baguette

Bone Marrow

$11

bacon jam, sport peppers

Tuna Niçoise*

$19

rare tuna, deviled egg, haricots verts

Charcuterie*

$16

pâtés, terrines, cured meats

Cheese Board*

$17

Entrees

Cacio E Pepe

$21

spaghetti, grana padano, aged pecorino

Ribeye*

$39

16oz with fries

Sandwiches

Burger*

$16

cheddar, fries

Lobster Roll

$30

buttered brioche, potato chips

Ham & Cheese

$12

ESPCo. pretzel bun, bourbon mustard, fries

Snacks

Warm Pretzels

$5

by ESPCo.

French Fries

$6

house spice +1
cheese sauce +2

Chips & Dip

$8

Fried Calamari

$14

pickled pepper aioli

Mac & Cheese

$10

Dessert

Lemon Posset

$9

Bread Pudding

$10

Chocolate Brownie Sundae

$9

Add Foie Gras to Anything.... +12

Dessert

Dessert

Lemon Posset

$9

blueberry compote, cornmeal shortbread

Angel Food Cake

$9

brown butter almonds, stone fruit

Milk Chocolate Semifreddo

$9

graham ganache, torched marshmallow

Butterscotch Bread Pudding

$10

praline ice cream, salted caramel

Chocolate Brownie Sundae

$9

fudge swirl ice cream

Ice Cream or Sorbet

$8

ask for today's flavors

Affogato

$6

vanilla ice cream, espresso, chocolate chip cookie

Artisanal Cheeses

$17|$25

with toast, crackers & accompaniments
three or five
follow the honey...

E.S. Pairings

Sparkling Rosé

$13

braida, brachetto, d'acqui

2009 Moelleux Chenin Blanc

$18

domaine huet 'le mont' vouvray

2000 Vintage Port

$26

smith woodhouse, oporto

2005 Sauternes

$17

castelnau de suduiraut

20YR Tawny Port

$16

taylor fladgate, oporto

Barolo Chinato

$13

g.d. vajra, piedmont

Ratafia Champenois

$16

dumangin et fils, champagne

Flight

$17

of three sweet wines
from france

Brunch

Saturday & Sunday, 9am to 3pm

Appetizers

Yogurt & Honey

$6

+ ES granola 3
+ fresh berries 4

Breakfast Pastries

$12

honey butter, strawberry jam

Arugula Salad

$10

whole grain mustard dressing, crumbled feta

Fried Calamari

$14

pickled pepper aïoli

P.E.I. Mussels

$15

pilsner broth, bacon, garlic baguette

Steak Tartare*

$15

cornichons, baguette

Sandwiches

Ham & Cheese

$12

ESPCo. pretzel bun, bourbon mustard, fries

Standard Burger *

$16

vermont cheddar, fries

Bacon, Egg, & Cheese *

$14

avocado, harissa mayo, aged cheddar, homefries

Lobster Roll

$30

buttered brioche, potato chips

Entrées

Quiche

$12

squash & comté

Smoked Trout*

$15

toasted housemate bagel, traditional accompaniments

French Toast

$12

seasonal fruit, maple

Belgian Waffles

$14

whipped cream, crushed nuts

Tuna Niçoise *

$19

rare tuna, deviled egg, olives, haricot verts

Eggs Benedict *

$15

north country canadian bacon, hollandaise, homefries

Breakfast Plate

$14

three eggs any style, bacon -or- sausage, home fries, sourdough toast

Steak Frites*

$23

8oz. flat iron, garlic butter

Refreshments

Bloody Mary

$11

habanero or vegetable infused vodka

Brut Rosé

$14

louis de grenelle cabernet franc

Seasonal Cider

$8

16oz tallboy, artifact, florence, MA

Temple to Venus

$12

strawberry campari, vermouth, lime, bubbles

Fiddlehead IPA

$8

new england style, 16oz draft

Charcuterie & Cheese

Tarte Flambée

$12

black forest ham, gruyère, caramelized onion

Cheese Board*

$17

N.E. Charcuterie*

$18

selection of cured meats

Sides

Bacon or Sausage

$5

Homefries

$5

French Fries

$6

Toast

$3

Bagel & Cream Cheese

$6

Corn Muffin

$3

Fruit

$8

Wine by the Glass

Full Cellar List

Sparkling

NV Naveran Brut Cava

$13

alt penedés

NV Louis de Grenelle Brut Rosé

$14

'corail' saumur

NV Jean Vesselle

$23

'brut réserve' grand cru, bouzy

Rosé

2018 Figuiére Grenache..

$14

'le sainte andré' provence

2018 G.D. Vajra Nebbiolo..

$13

'rosabella' piedmont

White

2018 Venica & Venica Pinot Grigio

$15

'jesera' friuli

2018 Weingut Brand Riesling

$13

'trocken' pfalz

2018 Rin du Bois Sauvignon Blanc

$14

touraine

2018 Château de Brézé Chenin Blanc

$13

'clos de midi' saumur

2018 Dom. Gueguen Chardonnay

$15

bourgogne côtes salines

Red

2018 Dom. les Capréoles Gamay

$13

'amourgandise' beaujolais-villages

2017 Averaen Pinot Noir

$15

willamette valley

2018 Diego Conterno Dolcetto

$13

monforte d'alba

2017 Éric Texier Grenache..

$14

'chat fou' côtes du rhône

2018 Camp Cabernet Sauvignon..

$15

sonoma county

Beer

DRAFT

Blanche de Bruxelles

$8

belgian witbier
4.5% | 16oz| BEL

Von Trapp Kölsch

$8

lager-ish
5.4% | 16oz| VT

Anchor Steam

$7

california common
4.9% | 16oz| CA

Fiddlehead IPA

$8

new england style
6.2% | 16oz| VT

LAGER

Narragansett Lager

$4

O.G. new england
5.0% | 12oz | RI

Rothaus Tannenzäpfle

$8

german pils
5.1% | 330ml | GER

Jack's Abby Citra Brau

$8

dry hopped
5.5% | 16oz | MA

Notch Fodderstompf

$9

german | new england pils
4.5% | 16oz| MA

INDIA PALE

Rising Tide Maine Island

$10

trail ale
session
4.3% | 16oz | ME

Aeronaut Hop Hop & Away

$10

american hopped ale
4.6% | 16oz | MA

Exhibit A Cat's Meow

$11

unfiltered
605% | 16oz | MA

Fort Hill Fresh Pick

$7

local
7.0% | 12oz | MA

Rotating Double IPA

mkt

new england style
high abv | 16oz | NE

BELGIAN

Brasserie Thirtiez Extra

$13

dry hopped farmhouse
4.5% | 330ml | FR

Vander Ghinste Oud Bruin

$9

flanders sour
5.5% | 12oz | VT

Spencer Trappist

$9

local abbey ale
6.5% | 11.2oz | MA

Saison Dupont

$23

farmhouse ale
6.5% | 750ml | BEL

Duvel

$12

strong ale
8.5%| 12oz | BEL

GERMAN

Schneider Aventinus

$12

weizenbock
8.2% | 500ml | GER

Andechser Dunkles

$10

dunkleweizen
5.0% | 500ml | GER

Weihenstephaner

$11

hefeweizen
5.4% | 500ml | GER

MALT

Samuel Smith's Nut Brown

$9

english brown ale
5.0% | 12oz | ENG

Left Hand Milk Stout

$8

nitro
6.0% | 12oz | CO

North Coast Old Rasputin

$10

imperial stout
9.0% | 12oz | CA

UNIQUE

Plan Bee Barn Beer

$18

american wild ale
8.2% | 375ml | NY

3 Fonteinen Armand & Gaston

$60

oude geuze
6.0% | 750ml | BEL

Pizza Port Solana Beach Cuvée de Tomme

$81

belgian style wild ale
11.5% |750ml | CA

CIDER

Artifact Seasonal Cider

$9

local
5-6% | 16oz | MA

ANXO Happy Trees

$10

spontaneously fermented
6.5% | 12oz | DC

Shacksbury Arlo

$8

dry unfiltered
6.2% | 12oz | VT

WILD

De La Senne Schieve Saison

$17

collaboration with crooked stave
5.2% | 330ml | BEL

TRVE Cosmic Script

$13

saison
5.2% | 16oz | CO

SOUR

Rotating Sour

mkt

wild fermented & tart
na% |16oz| world

Collective Arts Jam Up the Mash

$10

5.2% | 16oz| CAN

Crooked Stave Sour Rosé

$9

oak aged with berries
4.5% | 12oz | CO

STANDARDS

Bud Light, Budweiser

$6

american lager
4.4%, 5.0% | 12oz | MO

Tecate

$5

cerveza
4.5% | 12oz | MEX

Harpoon IPA

$7

english style
5.9% | 12oz | MA

Peroni

$6

nastro azzuro
5.1% | 11.2oz | ITA

Cocktails

Full Cocktail Menu

Autumnal Equinox

Otoño

$14

sherry baby!
lustau east india, bacardi cuatro, vanilla, cinnamon, lime

The Battalion

$14

esprit de corps
pierre ferrand cognac, pecan orgeat, citrus, dry curaçao

Mission

$14

pacific coast padres
rittenhouse rye, mission figs, montenegro, smoked sea salt

The Seed

$14

she likes neo-soul
del maguey mezcal, seasonal root vermouth, maple, chai, ristretto

Glass Menagerie

Cadenza

$12

everyone loves a show off
st. george terroir gin, lavender, cardamaro, lemon

Steel Harmony

$13

sound of french tropics
rhum j.m blanc, lime, st-germain, salted cucumber

Arpeggio

$13

playing the range
lunazul reposado, celery, derrumbes san luis potosí, lime

Brass Section

$14

the louder the better
johnnie walker black, earl grey, plantation pineapple, dry vermouth

Milk Punch

$12

ask for today's recipe

Heritage

The Futurist

$13

before the parachute opens
hendrick's gin, arugula, fino sherry, lime

Olympian *

$13

peace and prosperity
ketel one, olive oil, cane, lemon, egg white

Bourbon & Spice

$13

and everything nice
evan williams bourbon, cardamom, lemon, ginger beer

Corio Coupe

$13

banned in new york
reyka vodka, apricot, demerara, bubbles

Carmen's Letter

$13

richer line by line
arette tequila, ruby port, honey, lime, cayenne

Cante Chico

$13

charming timbre
la caravedo pisco, cucumber, manzanilla sherry, peychaud's

Alpine

$15

aromatics in thin air
mahón gin, vermouth, amaro nonino, grapefruit bitters

Augusta

$14

for love's sake
george dickel tennessee mash, rosé vermouth, cacao

Archives

Strawberry Campari Daiquiri

$14

est. 1938
santa teresa solera rum, strawberry infused campari, cane sugar, lime

Hurricane

$14

est. 1940
privateer navy yard rum, plantation 3 star, passionfruit, grenadine, and lime

Rum Old Fashioned

$13

est. 1862
ES rum blend, cane sugar, absinthe, angostura & peychaud's

Proprietary Rum

Privateer Navy Yard FSP-271

$13

ipswich, massachusetts
floral and fruity

Plantation 15yr

$18

Partners' Barrel
réunion island
earthy and rich

1998 Plantation Vintage Series

$23

guyana
ocho tequila cask finished