Lunch
We offer lunch Monday - Friday from 11:30 AM - 3 PM
From 3 - 4 PM daily, we serve a midday menu of snacks and a few menu classics. Our bar is open all day!
Raw Bar
-
Oysters*
$4
-
Littleneck Clams*
$2.50
-
Salmon Pate
everything bagel crackers
$16
-
Lobster Cocktail
green goddess
$21
-
Shrimp Cocktail
$4
Salads
-
Little Leaf Mixed Greens
aged goat cheese, shaved radishes, dijon vinaigrette
$13
-
Classic Caesar
romaine, parmesan, country croutons, garlic-anchovy dressing
$13
-
Niçoise*
seared rare tuna, olives, haricots verts, egg, herbed potatoes
$24
Lunch Plates
-
Steak Tartare*
baguette, mixed greens
$22
-
Fish & Chips
ES pilsner batter, malt vinegar tartar sauce
$24
-
Seared Salmon
parsnip purée, oyster mushrooms brown rice, pomelo salad
$25
-
Grilled Bavette Steak Frites*
herb & shallot butter, watercress, aioli
$32
-
BROWN RICE POWER BOWL
baby kale, cabbage, avocado, garbanzo, cucumber, sweet potato, dijon vinaigrette
$16
-
THURSDAY | CLASSIC FRENCH DIP
thinly sliced roast beef, caramelized onions gruyere, horseradish, au jus, french roll
$20
-
FRIDAY | CRISPY FISH TACOS
beer-battered, avocado-lime crema cabbage slaw, cilantro
$21
Sandwiches
-
Italian
mortadella, capicola, giardiniera dijonnaise, provolone, shrettuce chips & pickles
$20
-
Grilled Cheese
house rye bread, vermont cheddar, chips
$16
-
Brunch Burger
vermont cheddar, brioche, fries
$22
-
DELUXE BURGER*
bacon, brie, mushroom, dijonnaise, brioche, fries
$24
Appetizers
-
LENTIL SOUP
smoked parmesan
$15
-
Maine Mussels
ES pilsner, red curry coconut, anaheim peppers, rye ^
$21
-
Fried Calamari
fennel, cherry peppers, old bay, aioli ^
$18
-
Salumi & Cheese
traditional accompaniments, bread
$24
Sides
-
Herb French Fries
$10
-
Mixed Greens
$8
-
Macaroni & Cheese
lumache, four cheeses, panko ^
$16
-
Roasted Bone Marrow
pickled shallots, parsley beef jus, sea salt
$14